Same day after the K9 Olympic Day show at 1Utama ….. Its a very hot day, hence we wanted to grab some cold drinks to cool ourselves down. So we went to our usual makan place at 1Utama, Wong Kok Char Chan Teng. This is another hong kong style restaurant, apart from the famous Kim Gary. Some of the food served here are cheese baked rice, french toast, hong kong style milk tea and lots more.

PP and I both ordered rice for each of us. PP ordered Wax Meat & Vegetable Rice and I ordered a Sweet & Sour Ribs & Vegetables Rice. PP’s rice smells very good with the mushrooms and shrimps bits in it. Each mouthful of rice you take will surely be accompanied with mushroom or shrimps. His rice comes with a big mushroom, waxed meat and some veggie.

As for my Sweet & Sour Ribs & Vegetables Rice, the ribs are a little dry. I think this will suit those people that mostly eats chicken breast meat, coz its dry. It’ll be better if they don’t overcook the ribs, and they add a bit more sweet sauce in it.

Wong Kok Char Chan Teng
Location: One Utama Shopping Center, 1st floor (1 floor below TGV Cinema)
Contact: +603-77108611
Business Hours: 10am to 10pm
Food: Sweet & Sour Ribs & Vegetables Rice - RM8.20, Wax Meat & Vegetable Rice - RM8.50

Wanted to grab some quick brunch before going to the K9 Olympic Day at 1Utama’s park. So, we’ve agreed with KC to meet up at SS2’s Restaurant Lorong Seratus Tahun. From my understanding, this shop is operated by two sons of the original stall at Penang. Basically this restaurant serves most of the popular Penang food, eg. fried kuey-teow, curry noodle, lo bak, etc.

PP ordered a fried kuey-teow while I ordered a curry noodle. For those that likes the “wok” taste in their fried kuey-teow, I will recommend them this. I personally preferred the Muar version of fried kuey-teow instead. Why? Hehe… becoz its sweet of course. But PP says this fried kuey-teow tastes good too. It’s just different kind of cooking style.

As for my curry noodle, I’ve ordered it without the “coagulated blood”. The Penang curry noodle is actually quite different. I think its the amount of santan that they put in it. The Penang version’s soup is not that thick as compared to the rest. This is also recommended, especially those who likes Penang food.

Lorong Seratus Tahun Curry Mee
Location: 56, Jalan SS2/66, PJ (next to Restaurant Ampang Yong Tau Foo)
Contact: 016-4120757 / 012-4067707
Business Hours: 8am to 9pm
Food: Fried Kuay Teow - RM5.00, Curry Noodles - RM5.00

Sugar high friday. This will remind you of me (Yau). Everything I eat and drink have to be sweet, sweet and sweeet. On this day, PP treated me to Marche. A very pleasant restaurant at Ikano Power Centre. The first thing that I want to try out at Marche is their pancake, which unfortunately they told us that is no longer available. There goes my sweet opportunity. Hence we opted for other food, which can’t be recommended here, coz all of them costs more than RM10. Too bad.

After the meal, I still couldn’t satisfy my craving for sweetness. Hence PP brought me to Superbowl to have their soya bean curd “tau foo fah”. We ordered one for each of us.

Tau foo fah finally arrive with a bottle of brown syrup. When we first taste it, its a little tough when its supposed to be soft, and it comes with some soury taste. I suppose its not that fresh anymore coz its made early in the morning and I had it during dinner.

SuperBowl
Location: Ikano Power Center B1
Food: Soya Bean Curd ” Tau Foo Fah ”
Price: RM2.50